- a delicious, large bunch of carrots (I really like seeing how some of the veggies get larger as the season goes on.)
- easter egg radishes
- kale
- parsley
- green onions
- spinach
- collards
- purple cabbage, which is much prettier than I ever thought it would be.
After mopping up the lake that forms in the bottom of our fridge (which we have tried to get our landlord to replace several times, but hey, c'est la vie) & cleaning out anything that looked funky, I am leaving the kitchen in the capable hands of my very Irish boyfriend & am excited to see what he comes up with.
Happy Saint Patrick's Day!!!
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